TANDOORI AND GRILL
   

Sea Bass

£12.95

Fresh Sea Bass marinated in hydrabadi green spices and grilled over charcoal. Served with tangy sweet and sour sauce.

 
   

Tandoori Pomfrett

£11.95

Fresh pomfrett marinated overnight in yoghurt, cream, white peppers, red chilli and cumin. Grilled in tandoor.

 
   

Adraki Lamb Chop Laziz

£9.95

Barbecued lamb chop cooked with fresh ginger, tamarind, green chilli and spring onions.

 
 
Jhinga Kebab £11.95
Fresh giant ocean prawns marinated lightly in spices and cooked in a clay oven. Served sizzling hot.  
 
Murgh Shaslick £8.95
Lightly spiced chicken grilled in a clay oven, garnished with onion, tomatoes and peppers.
   
Murgh Tikka £7.95

Chicken grilled with onions and peppers.

 
   

Tandoori Mixed Grill

£10.95

Marinated chicken, lamb, fish and seekh kebab, barbecued in a clay oven over charcoal and served on a hot sizzler.

 
   
Tandoori Murgh £7.95

Among most famous Indian foods, tandoori chicken is loved by people in the world over. Barbecued chicken cooked in a clay oven.

 
   
Zaffrani Fish Tikka £10.95
From clay oven, tendered pieces of skillfully charcoal roasted salmon marinated with saffron and fresh herbs.  
   
Afghani Murgh Malai Tikka £8.95
Afghani influenced barbecued chicken tikka with flavours of fresh ginger, black cumin, cardamom and cottage cheese. no food colouring is used. A dish must try.  
   
Charcoal Roasted Duck £10.95
Duck marinated in various fresh spices and yoghurt and roasted in a clay oven. Served sizzling hot.  
 
 
 
 
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