Korahi Murg or Gosht
Subtly f ed dish cooked in the ilon wok with fre5h ground herbt Choice of chicken or lamb.
Choice of chicken, lamb or tandoori chicken diced and coohd in pure ghee, ground almond, fresh qeam and afomatic massala sauce.
A hot dish of chicken cooked with fresh chilliet mix pepper, coriander and black pepper.
Steam cooked with sweet and sour lentil base sauce.
Goan 5tyle medium hot dish cooked with crushed spice andblack pepper
Diced g lled chicken cooked with chopped tomatoet onions and green peppers.
Murg or Lamb Madras